Ingredients:

Ground beef, potato, tomato, pepper, sea salt, oil. 

Taco Meat

$11.00Price
    • Authentic Mexican meat for hard or soft tacos is called Picadillo.
    • Warm up in the microwave or in a pot in the stove.
    • Keep refrigerated at all times. Seal tight after opening.
    • Enjoy within 7 days for full flavor and freshness.